Sour Cream Banana Bread
- 1 cup butter
- 2 cups sugar
- 4 eggs
- 2 tsp vanilla extract
- 3 cups all-purpose flour
- 2 tsp baking soda
- 1 tsp baking powder
- 1 tsp salt
- 2 cups mashed bananas (4 large)
- 1 cup nuts
- 1 cup sour cream
Cream butter with sugar. Add eggs and vanilla and beat until light and fluffy. Add dry ingredients and mix to combine. Add mashed bananas, nuts and sour cream, and mix. Bake in 3 small greased loaf pans in a 350 degree oven for 1 hour.
